The Ideal Bartender



  1. Tom Bullock Bartender
  2. The Ideal Bartender Tom Bullock

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Category: The Ideal Bartender. Tom Bullock’s 1917 bartending guide. Fill an Ale glass nearly full. 1 teaspoonful of Bar Sugar. Break in 1 whole Egg; grate a little Nutmeg on top and serve the drink with a spoon alongside of the glass. Listen to Read The Ideal Bartender Online by Tom Bullock Books by Tom Bullock with a free trial.nListen to unlimited. audiobooks on the web, iPad, iPhone and Android. The Ideal Bartender Bullock, Tom on Amazon.com.FREE. shipping on qualifying offers. The Ideal Bartender.

Tom Bullock Bartender

Diagnostic information:

The Ideal Bartender School aims to provide a rigorous, disciplined, education designed for students to learn the essentials of hospitality in a bar setting with a focus on spirits education, cocktail creation, beer & wine knowledge and bartending skills and techniques. ‎This mouthwatering collection of potent potables is the first cocktail recipe book penned by an African-American author. Born in Louisville, Kentucky, Tom Bullock achieved legendary status in the bartending world via his longstanding tenure behind the bar at the St. Louis Country Club.

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Ideal

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The Ideal Bartender Tom Bullock

Overview

Book Excerpt: ura Bitters.Pour back and forth from one measure or pitcher into another measure or pitcher until the liquid is thoroughly mixed. Bottle and cork.BRACE UP1 tablespoonful Bar Sugar in large Mixing glass.3 dashes Boker's or Angostura Bitters.3 dashes Lemon Juice.2 dashes Anisette.1 Egg.1 jigger Brandy1/2 glass Shaved Ice.Shake well; strain into tall, thin glass; fill with Apollinaris and serve.BRANDY AND GINGER ALE3 lumps of Ice in tall, thin glass.1 Wineglass Brandy.1 bottle Ginger Ale.Stir briskly and serve.BRANDY AND SODA2 pieces of Ice in tall, thin glass.1 Wineglass Brandy.1 bottle plain Soda.Stir briskly and serve.BRANDY FLIPFill medium. Bar glass 1/4 full Shaved Ice.1 Egg broken in whole.2 level teaspoonfuls Bar Sugar.1 jigger Brandy.Read More